Crispy Butterfinger Cookie Recipe (2024)

By Maria Lichty

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Crispy Butterfinger Cookie Recipe (2)

This week I have been sharing recipes to help you use up your leftover Halloween candy. So far we’ve played around with Snickers and Reese’s Peanut Butter Cups. I made Peanut Butter Snickers Brownies and a Peanut Butter Banana Bundt Cake with Reese’s Peanut Butter Cups.Today Butterfinger candy bars are the star, so dig through your candy and pull out the Butterfingers. Hopefully, nobody laid a finger on your Butterfingers because you will want to make these Crispy Butterfinger Cookies.

Crispy Butterfinger Cookie Recipe (3)

Butterfingers are crispy and crunchy so I wanted to create a cookie that kept their texture. I added oatmeal and Rice Krispies cereal to the cookie dough to keep the crispy/crunchy texture going. I also added in chocolate chips because you can never have enough chocolate:)

Crispy Butterfinger Cookie Recipe (4)

I love a good candy bar every now and then, but can usually resist. The Halloween candy bowl doesn’t usually tempt me until I add the candy to cookies. I have no self control when it comes to cookies:) So I ate one cookie to make sure they were ok for all of you…and then I ate another and another. These Crispy Butterfinger cookies were thoroughly taste tasted by yours truly and I highly recommend you make them. There is no better way to enjoy a Butterfinger, in my cookie obsessed opinion:)

A few other recipes to help you use up your Halloween candy:

  • Twix Caramel Popcorn
  • Rolo Cookies
  • Peanut Butter Snickers Cookies
  • Golden Grahams S’mores Bars
  • Twix Caramel Brownies

Crispy Butterfinger Cookie Recipe (5)

Crispy Butterfinger Cookie Recipe (6)

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Crispy Butterfinger Cookies

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Servings 2 ½ dozen cookies

Ingredients

Instructions

  • 1. Preheat the oven to 375 degrees F. Line a baking sheet with parchment paper or a silicone baking mat and set aside.

  • 2. In a medium bowl, whisk together the flour, baking powder, baking soda, and salt. Set aside. Combine butter and sugars in the bowl of a stand mixer. Beat until smooth and creamy, about two minutes. On low, add in egg and vanilla extract. Beat until combined.

  • 3. Slowly add in the dry ingredients. Stir in the oats, cereal, chocolate chips, and Butterfinger chunks. Don’t over mix. You don’t want to crush the cereal too much.

  • 4. Scoop dough into balls, about a tablespoon each, and place on prepared baking sheet. Bake cookies for 10-12 minutes, or until edges are slightly brown, the centers should still be soft. Allow cookies to cool for 2-3 minutes on the baking sheet. Move cookies to a cooling rack and cool completely.

Have you tried this recipe?

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Crispy Butterfinger Cookie Recipe (7)

Maria

I'm Maria and my husband is Josh. We share a love of cooking, baking, and entertaining. We enjoy creating recipes that are simple, fresh, and family friendly. We love sitting around the table with good food, good conversation, and good friends and family! Our kitchen is always open!
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  1. Ohhh man! You have some awesome tricks up your sleeves for using up that halloween candy! These sound great girl 🙂

    Reply

  2. Such a good idea to play on the crisp of a butterfinger! Love the look of these!

    Reply

  3. I like the rice krispie add in! They look absolutely perfect

    Reply

  4. Maria these are PERFECT for me….I was just thinking this to myself and then you wrote it “so dig through your candy and pull out the Butterfingers.” I hope we have a few left. I love BF’s!

    Reply

  5. oh my gosh, these look delicious! butterfingers are one of my favorite candies! i totally want to make these now. great job, Maria!

    Reply

  6. These look delicious, but I don’t have any Butterfingers leftover (gasp)- do you think Heath Bars would be a good substitute? Thanks!

    Reply

    1. Yes, you can use Heath bars!

  7. I love cookies, and I love Butterfingers. So, these cookies are calling my name. Happy Friday!

    Reply

  8. Loving all these post-halloween posts around the blogs! 😉

    Reply

  9. Butterfingers are my dads favorite candy. We don’t have much leftover candy but I’m tempted to go buy some just to make these!

    Reply

  10. Now I know what to do with the over-the-top amount of Butterfingers our girls got trick or treating! They way outnumbered any other kind of candy this year. This will be a delicious treat, more enjoyable than a candy bar for me!

    Reply

  11. These are awesome! I can usually take or leave Butterfingers, but I think that adding them to an oatmeal/rice krispie cookie would totally send me over the edge. These might be dangerous to have in my kitchen!!

    Reply

  12. Thank you so much for sharing this recipe. My grandmother and I used to make these cookies many years ago and I had misplaced my recipe. I can’t wait to make these for my family.

    Reply

  13. These look perfect!! Going on my weekend baking list NOW. And thanks for the link!!

    Hope you have a wonderful weekend with that sweet baby.

    Reply

  14. I’m pretty sure you’re trying to kill me. As if the Halloween candy wasn’t bad enough, lets toss it into some desserts! Yikes…..these are going to be hard to resist!

    Reply

  15. I love all of these recipes using halloween candy. So creative and these cookies sound right up my alley. Yum!

    Reply

  16. I’m on my way over.

    Reply

  17. i hope that josh doesn’t mind sharing 🙂

    Reply

  18. Reason #293481 why I can’t keep candy around the house. 🙂

    Reply

  19. I’ve never tried a cookie with rice krispie cereal before. I definitly want to give this one a shot!

    Reply

  20. these look so good… i love butterfingers & i can imagine these taste fantastic! thanks so much for sharing & happy friday!

    Reply

  21. Oh Maria! It’s too much!! it’s too delicious!! It almost makes me want to go out and buy butterfinger bars so I can make these!

    Reply

  22. Butterfingers are my Halloween weakness! Put them in a cookie – HEAVEN 🙂

    Reply

  23. I’m not a big candy fan but can’t say no to homemade cookies… Especially filled with special candy. These look delicious Maria!

    Reply

  24. I completely agree … I can usually resist a chocolate bar but add them to ANY baked good and it’s a different story!!

    Reply

  25. I love a good butterfinger! I need these cookies!

    Reply

  26. These sounds so yummy! I bet the Butterfinger is so crispy in these!

    Reply

  27. Yummy! I’ve put Butterfingers in cookies before and I love the texture (and taste) they give. I’m the same way–candy bar–meh–candy bar in cookies–MMMM!!

    Reply

  28. Love all the post-Halloween candy recipe ideas! These cookies are so drool-worthy 😀

    Reply

  29. I am just now getting through my reader…thank you so muck for linking to my butterfingers 🙂 I’ll trade you some for those cookies!! I hope your weekend is great. Give that cutie extra cuddles 🙂

    Reply

  30. These sound lovely! Butterfingers are soooo yummy in baking!

    Reply

  31. These are baking right now, but I sampled some that were already done- you know, for quality control. They are pretty good, but if I was going to make them again, I would decrease the chocolate chips and up the amount of Butterfingers in them- they tasted more like crunchy chocolate chip cookies than anything. Also, they cooked very quickly- I left the first batch in the oven for about 9 minutes and they turned into hockey pucks, so each batch after I have been cooking for about 6 minutes. Maybe it has to do with the altitude in Logan? Thanks!

    Reply

  32. Bookmarked! These look amazing. Of course, I’ll have to buy butterfingers, hubby had this great idea to give the trick or treaters that came after we finished some of our kids candy…Well, the kids got into it and said they were okay with it, but I KNEW it would not end well! Sure enough, there we were at Walmart buying MORE candy for our teary kiddos, LOL! He’ll never do that again!

    Reply

  33. great use of that leftover candy, these look awesome!

    Reply

  34. Too funny, I’m exactly the same – put anything into cookie form and it becomes irresistible to me! Love the crispiness of the cereal in there!

    Reply

  35. These look like the perfect cookie! LOVE butterfingers!

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  36. Great recipe for my husband. I think butterfinger is his favorite candy bar.

    Reply

  37. Butterfingers are one of my favorite candy bars, so I can only imagine how good these are!

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  38. You’re kind of killing me with all these candy treats. And yet, I love them. Keep it up 🙂

    Reply

  39. Butterfingers are really the only candy bar (besides reese’s) that I crave. I’m pretty sure I woudn’t be able to resist these cookies, either!

    Reply

  40. I’m so excited to see this post. I just bought a ton of 90% off candy at Target and now I definitely know what to do with the Butterfingers!! They look great!

    Reply

  41. OK, this is AWESOME and so easy! LOOOOVE Butterfingers!!!

    Reply

  42. We made these cookies as a family this past Sunday afternoon, using up our Halloween stash. So much crunchy fun – EVERYONE loved them! I couldn’t resist having one for “breakfast dessert” the following morning. Delicious!

    Reply

  43. Love your idea of adding extra crisp to these cookies! We have several butterfingers left and they’re my favorite so I can’t wait to try this cookie recipe!

    Reply

  44. Butterfinger = favorite cookie
    Thanks for this recipe. I am sure I will make and not be able to stop eating them!

    Reply

  45. Another fantastic cookie, I never get enough of your great cookies!

    Reply

  46. My hubby loves Butterfingers… I’d go make these cookies for him right now, except that he ate all of the leftover candy bars in no time! Perhaps I’ll have to go pick up a few more bags of candy so I can surprise him with some of these cookies! Thanks for the great recipe idea!

    Reply

  47. Mmmm Butterfingers are one of my favorite candy bars!

    Reply

  48. My 8 year old begged me to make these (while she is sick, no less!) and so I raided her candy stash for all her butterfingers. They turned out great…we’ll wait for the final verdict when she’s feeling better. I added coconut to the last pan and I think that made them even better!

    Reply

  49. Oh, my my my this dessert recipe looks scrumptious. Keep the amazing recipes coming!

    Reply

  50. I love Butterfingers, but I never ever think to get them. I always get Butterfinger Blizzards at Dairy Queen, so I reallyyyy can’t wait to try these!!

    Reply

  51. Made these and they turned out great! Only change I’m going to make next time is to up the butterfingers

    Reply

  52. They’re in the own now! Smell and look amazing, can’t wait to try one!

    Reply

  53. never heard of butterfingers here in Canada…any substitutes?

    Reply

    1. I am sure any candy bar chopped up would be good:)

  54. My cookies did not come out looking like yours. They cane out a little flat, and like the sugar melted. What did I possibly do wrong? I followed it correctly.

    Reply

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